Climate resilient, nutritious long beans are unfortunately susceptible to aphids and nematodes. By creating four new pest-resistant varieties of the beans, scientists aim to reduce farmers' reliance ...

Researchers have created the world's first graph-based mung bean pan-genome, revealing genetic variations linked to yield, ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: AbbieImages / Getty Images Dried beans are versatile, affordable, shelf-stable, and one of the best foods to ...

A worker tends the beans growing at Rio del Rey Heirloom Beans in northern San Diego County. (photo: Mike Reeske) Funding from the USDA Organic Research and Education Initiative and Western SARE ...

Pole beans continue to grow, flower, and set fruits over a long period of time. The pods and seeds will mature in succes¬sion, based on when the fruits were set. Filled with advice for the home ...

Everything you need to know about how to harvest green beans, from factors that limit their growth to visible signs the plant has reached maturity.

Researchers at the Center for Crop and Food Innovation (CCFI) have made a significant contribution to a landmark study, ...

Common beans are important food sources with high nutritional content. Bean seeds also contain phenolic compounds, which have antioxidant and anti-inflammatory properties that promote health. A study ...

A resilient crop that’s packed with fiber and minerals, beans are a vital source of protein for millions of Africans, and a key source of income for farmers. But climate change means this staple is ...