Note: When Michelle Huneven started thinking about recipes to serve at a fund-raising dinner that she was to cook for her church, a friend suggested this traditional French country dish. It can be ...

Dietetic dietetic intern Hope Kurylo shares an energy ball recipe using dried plums, aka prunes. These power balls are the perfect snack on a hot day! Fudgey, creamy, and nutty, these are sure to ...

This pretty cake from pastry chef Joanne Chang is moist and buttery, with plenty of sweet and tangy caramelized plums on top. Joanne Chang is a James Beard award-winning pastry chef, restaurateur, and ...