Forget the heavy baking and sugar crashes. Fresh fruit disguised as a party cake is the latest dessert trend taking over the ...

This in-between time of year in Southern California can be both wonderful and confounding. If you’ve ever spent any time outside of SoCal, September usually means the chance to pull on a sweater and ...

This simple cake has sweet corn flavor and a layer of jammy, bright Thomcord grapes. Cook the grapes first so their juices thicken enough to sit atop the cake rather than disappearing into the batter.

Coffee cake is one of my favorite dessert-adjacent breakfasts. While there is something to be said about slicing into a ...

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Here’s a grand idea: Let’s end this challenging year, and then start a more promising new year, with chocolate. For a New Year's Eve party, a double dark-chocolate version of our family’s favorite ...

Sweet, plump seedless grapes shine in this almond-laced snacking cake that packs up well for school lunches, hiking and camping. Slice grapes in half for the batter and keep some for garnishing, if ...

A cooking segment demonstrates a light sponge cake soaked in vanilla syrup and finished with whipped cream and fresh fruit ...

Grapes are a humble fruit. They travel in school lunchboxes, fill out charcuterie boards and are an unassuming snack to grab a handful of as you pass through the kitchen. But don’t sell these little ...

The hot summer sun in Texas means an earlier grape harvest than in many other parts of the world -- wine grapes in the Hill Country are generally picked in July and August, and in West Texas slightly ...