Pineapple salsa is a fun, colorful way to add variety to a chips-and-salsa snack or to a fish-taco meal. In this recipe, pineapple is chopped and mixed with red peppers, onion, cilantro and lime for a ...

You might want to eat shrimpo de gallo by the spoonful.

This easy, juicy, sweet, and spicy watermelon and pineapple salsa is the perfect refreshing side for all of your favorite ...

Salsa recipes are a perfect way to use that fresh summer produce to make delicious tasty appetizer for chips. Usually salsas are a mixture of tomatoes, onions, jalapenos and fresh herbs like cilantro.

Preheat grill to medium heat (350º-400º.) Season chicken with cumin, garlic powder, salt and cayenne pepper. Grill for 8-12 minutes, or until internal temperature of 160º is reached. Remove and cover ...

Couscous is so easy--it cooks in minutes and pairs nicely with many dishes. Here it’s a good base for seared scallops, which have a delicate, buttery texture. Pineapple juice and roasted red peppers ...

Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetite. That being said… if your answer to opening a bag of tortilla chips is to twist ...

This recipe from the author of 'Bountiful Cooking' has "short prep and short cook times" Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for the ...

This recipe features juicy chicken, rich spices, and a spicy salsa on top—it’s basically everything you’re looking for in a taco. Made from a blend of spices that includes oregano, cumin, clove, ...

This salsa is super-hot because the pineapple is soaked in seafood-boil-seasoned water, so if you don't like it spicy, back off on ground pepper or serrano pepper. This is excellent atop broiled ...

Summer is made for salsa and chips on the patio. And sometimes, we want to spice it up a bit with something more than just tomato-based salsa. This pineapple salsa is great with white fish, pork, ...