Learn how to make ciambotta, a rustic Italian stew packed with vegetables, rich flavor, and comforting homemade simplicity.

What's for dinner? It's the question we ask every night. I for one will always be in the mood for Italian food (give me cacio e pepe or a Neapolitan pizza any day of the week!). And because I grew up ...

Pete Wells explores how the revered cookbook author changed the way Americans think about the cuisine. Twelve years after her death, nobody has overtaken Marcella Hazan as the source Americans consult ...

Add Yahoo as a preferred source to see more of our stories on Google. Italian sausage feels like one of those foods that should be easy to cook well. Throw it in a pan, brown it up and dinner’s done.

Aimee Levitt is a freelance writer in Chicago. Marcella Hazan was the Italian superhero in the Judith Jones cookbook universe that dominated food publishing from the 1960s through the early 2000s.

This week on Homemade Live! host Joel Gamoran is taking us to Italian cooking school. This week on Homemade Live! host Joel Gamoran is taking us to Italian cooking school. Internet sensation, Ereka ...

For her, and a lot of Italians, food is love. I never thought of myself as a “foodie.” Not that I didn’t enjoy food. Perhaps I enjoyed it too much, which is how I became significantly overweight and ...

Italian sausage feels like one of those foods that should be easy to cook well. Throw it in a pan, brown it up and dinner's done. Somehow, though, it's also really easy to mess up. Sometimes the ...