Pork chops are a wonderfully versatile protein, perfect with seasonal veggies and whatever sides you're in the mood for. Here ...

Once the oil shimmers, add the pork to the skillet and cook for 4 to 6 minutes until well browned (check internal temperature of thin chops; see note above). Turn the chops over and cook for 1 minute ...

Marinades, dry rubs, seasonings, and brines can all make pork chops delicious, but so can this often overlooked cooking fat.

You might have childhood memories of sawing through a dry pork chop, but truth be told, it's probably because it wasn't ...

Pork chops brined in an umami-rich broth are quickly grilled and paired with a fruity relish and spicy sambal-style mix of ...

Grilled pork chops and fennel are elevated with a sweet-tart cherry agrodolce sauce, creating a flavorful dish perfect for ...

These ultra-tender pork chops feature an aromatic, brown sugar-based rub. Baked to juicy excellence, as they cook, a quick-and-easy mushroom gravy comes together on the stove. When ready to serve, the ...