This edible sugar dough is the key to making elaborate decorated cakes. Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry, ...

Fondant and frosting each bring unique strengths to cake decorating, but mastering them takes practice. From prepping pliable fondant to stabilizing silky buttercream, small techniques make a big ...

Learn how to make these super cute kawaii cakes that look like an ice cream cone and a bubble tea cup! 🍦🧋 In this decorating tutorial, we’ll show you how to sculpt, color, and decorate with fondant ...