I agree with you that freshly made salsa is best, but home canned salsa can be pretty damn good, too. Especially since it is impossible in certain states to grow peppers all year round. If folks are ...

Instant Pot or Large canning pot with lid Ball Jars with lids & rings Wide mouth funnel Powdered citric acid or lemon juice PH digital monitor or PH testing strips Consult OSU extension instructions ...